11 INGREDIENTS • 8 STEPS • 1HR

Gooey Caramel Apple and Pear Pie

Name: Gooey Caramel Apple and Pear Pie
Total time: PT3600.0S
Yield: 8
Ingredients: 4 Gala Apples; 4 Pear; 1 tablespoon Ground Cinnamon; 1/2 teaspoon Chinese Five Spice Powder; 2 teaspoon Vanilla Extract; 3 tablespoon All-Purpose Flour; 1 1/2 teaspoon Dried Orange Peel; 1/2 cup Brown Sugar; 8 tablespoon Butter; 2 9-inch Pie Crust; 1 Egg

Recipe

Impress your guests with this twist on a classic apple pie, starring pear! Looks gorgeous, tastes delicious, and so simple to make.

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Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Impress your guests with this twist on a classic apple pie, starring pear! Looks gorgeous, tastes delicious, and so simple to make.

1HR

Total Time

$2.93

Cost Per Serving

Ingredients

Servings

8

us / metric

4

Gala Apples, peeled, cored, diced

4

Pears, peeled, cored, diced

1 Tbsp

Ground Cinnamon

as needed

Chinese Five Spice Powder

2 tsp

Vanilla Extract

3 Tbsp

All-Purpose Flour

2 tsp

Dried Orange Peel

1/2 cup

Brown Sugar

1/2 cup

Butter, melted

2

9-inch Pie Crust

1

Egg, beaten

Nutrition Per Serving

VIEW ALL

Calories

177

Fat

12.2 g

Protein

0.5 g

Carbs

16.8 g

Love This Recipe?

Add to plan

Gooey Caramel Apple and Pear Pie

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Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking InstructionsHide images

step 1

Peel core and slice the Gala Apples (4) and Pears (4).

step 2

In a large bowl add the sliced apples, sliced pear, Brown Sugar (1/2 cup), Ground Cinnamon (1 Tbsp), Chinese Five Spice Powder (as needed), Vanilla Extract (2 tsp), All-Purpose Flour (3 Tbsp) and Dried Orange Peel (2 tsp). Mix everything together, then pour in the Butter (1/2 cup) and continue to mix in.

step 3

On a pie dish roll out and press in the 9-inch Pie Crust (1). Pour in the apple mixture into pie dish.

step 4

Lay the second 9-inch Pie Crust (1) on top. Tuck the top layer behind the pie crust underneath and using both hands seal it. Using a knife create four small slices in the center.

step 5

Beat the Egg (1) with a little water to make egg wash.

step 6

Brush the egg wash on top of the pie crust evenly and poke some holes in the crust.

step 7

Preheat your oven to 375 degrees F (190 degrees C).

step 8

Bake the pie in a preheated oven for 45 minutes to an hour. Slice and enjoy!

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