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Vegan Caramel Frappuccino

7 INGREDIENTS • 2 STEPS • 10MINS

Vegan Caramel Frappuccino

Recipe
The naturally caramel flavor of dates give this caramel frappuccino its signature sweetness, while frozen banana lends creamy frostiness. Chilled coffee (obvs) and a splash of milk are our liquids. And you can add a spoonful of almond butter for a punch of healthy fats and proteins.
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The naturally caramel flavor of dates give this caramel frappuccino its signature sweetness, while frozen banana lends creamy frostiness. Chilled coffee (obvs) and a splash of milk are our liquids. And you can add a spoonful of almond butter for a punch of healthy fats and proteins.
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

10MINS

Total Time

$3.98

Cost Per Serving

Ingredients

Servings
1
us / metric
Banana
1
Banana, frozen, chopped
Coffee
1 cup
Coffee, chilled
Almond Butter
to taste
Vegan Whipped Cream
to taste
Vegan Whipped Cream
Milk
to taste

Nutrition Per Serving

VIEW ALL
Calories
1229
Fat
1.7 g
Protein
32.4 g
Carbs
282.9 g
Love This Recipe?
Add to plan
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Vegan Caramel Frappuccino
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author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

Cooking Instructions

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step 1
Blend Banana (1), Coffee (1 cup), Medjool Dates (4) until smooth.
step 1 Blend Banana (1), Coffee (1 cup), Medjool Dates (4) until smooth.
step 2
Add Milk (to taste) as needed to reach desired consistency. If needed, blend in Almond Butter (to taste) and top with Vegan Whipped Cream (to taste) and Sea Salt Flakes (to taste).
step 2 Add Milk (to taste) as needed to reach desired consistency. If needed, blend in Almond Butter (to taste) and top with Vegan Whipped Cream (to taste) and Sea Salt Flakes (to taste).
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