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RECIPE
7 INGREDIENTS2 STEPS10MIN

Vegan Caramel Frappuccino

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The naturally caramel flavor of dates give this caramel frappuccino its signature sweetness, while frozen banana lends creamy frostiness. Chilled coffee (obvs) and a splash of milk are our liquids. And you can add a spoonful of almond butter for a punch of healthy fats and proteins.

10MIN

Total Time
Live Eat Learn
Showing you how to make easy vegetarian recipes, one ingredient at a time.
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Ingredients
US / METRIC
Servings:
1
Serves 1
1
Banana , frozen, chopped
1 cup
Coffee , chilled
to taste
to taste
Vegan Whipped Cream
to taste
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Nutrition Per Serving
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CALORIES
1229
FAT
1.7 g
PROTEIN
32.4 g
CARBS
282.9 g

Directions

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Step 1
Blend Banana (1), Coffee (1 cup), Medjool Dates (4) until smooth.
Step 2
Add Milk (to taste) as needed to reach desired consistency. If needed, blend in Almond Butter (to taste) and top with Vegan Whipped Cream (to taste) and Sea Salt Flakes (to taste).

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Nutrition Per Serving
Calories
1229
% Daily Value*
Fat
1.7 g
2%
Saturated Fat
0.6 g
3%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
282.9 g
103%
Fiber
9.8 g
35%
Sugars
80.9 g
--
Protein
32.4 g
65%
Sodium
91.0 mg
4%
Vitamin D
--
--
Calcium
408.3 mg
31%
Iron
11.8 mg
66%
Potassium
9602.4 mg
204%
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