Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
In a large bowl, mix together the
All-Purpose Flour (1 cup)
,
Old Fashioned Rolled Oats (1 cup)
,
Brown Sugar (1/2 cup)
,
Baking Powder (1/2 Tbsp)
,
Baking Soda (1/2 tsp)
,
Ground Cinnamon (1 tsp)
, and
Raisins (1/2 cup)
.
Step 2
In a separate bowl, mix together
Greek Yogurt (3/4 cup)
,
1% Low Fat Milk (3/4 cup)
,
Eggs (2)
,
Vanilla Extract (1 tsp)
, and
Bananas (2)
. Mash the bananas before adding them. Pour the wet into the dry and mix until batter forms.
Step 3
Heat a griddle or pan to medium heat. Spray with cooking spray. Once hot, add a quarter cup of batter and cook two minutes on each side until browned.
Step 4
Repeat until the batter has been used. This will yield 6 medium sized pancakes. Top with butter and syrup and dig in!
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSMediterranean Lamb Meatballs & Farro
One Pan Herb & Citrus Roast Chicken
Chicken and Scallion Stir-Fry
Quick and Easy 5-Minute Donuts
California Quinoa
Light Thai Red Curry Soup
Strawberry Oatmeal Smoothie
Lemon Rosemary Brussels Sprouts
Roasted Strawberry Pistachio Scones
Shirred Eggs
Peanut Butter Coconut Protein Balls
Turkey Meatballs with Lemony Ricotta Pasta
Cast Iron Skillet Braised Beef Short Ribs
Eggplant Parmigiana
Pumpkin Pancakes
Angel Food Cake
Recommended Recipes
{{name}}