Cooking Instructions
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Step 1
In a large bowl, mix together the All-Purpose Flour (1 cup), Old Fashioned Rolled Oats (1 cup), Brown Sugar (1/2 cup), Baking Powder (2 teaspoon), Baking Soda (1/2 teaspoon),Ground Cinnamon (1 teaspoon), and Raisins (1/2 cup).
Step 2
In a separate bowl, mix together Greek Yogurt (3/4 cup), 1% Low Fat Milk (3/4 cup), Egg (2), Vanilla Extract (1 teaspoon), and Banana (2). Mash the bananas before adding them. Pour the wet into the dry and mix until batter forms.
Step 3
Heat a griddle or pan to medium heat. Spray with cooking spray. Once hot, add a quarter cup of batter and cook two minutes on each side until browned.
Step 4
Repeat until the batter has been used. This will yield 6 medium sized pancakes. Top with butter and syrup and dig in!
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