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Electrolux APAC
Elextrolux is a leader of sustainable and easy to use kitchen appliances
http://www.electrolux.com
This Boeuf Bourguignon Recipe is made with beef, lardons, carrots, Tuscan Kale, and cranberry beans, simmered in rich red wine gravy along with the beef stock. It's super tasty and loaded with amazing flavors. Serve this hearty and comforting meal for a family dinner with sourdough bread and potato puree on the side.
2HRS 40MINS
Total Time
$8.44
Cost Per Serving
Ingredients
Servings
4
us / metric
![Cranberry Beans](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 can
(400 g)
(400 g)
Cranberry Beans, drained
or 1 cup Dried Cranberry Beans
![Beef Chuck](https://www.sidechef.com/ingredient/43c0a23e-ad8a-44e8-8737-a258a1fa7713.jpeg?d=96x96)
2.6 lb
Beef Chuck
cut into 2 cm pieces
![Shallot](https://www.sidechef.com/ingredient/b8916d9b-f481-4963-98de-cea9891bb6ac.jpeg?d=96x96)
18
Shallots, peeled
![Beef Stock](https://www.sidechef.com/ingredient/7952320d-25a2-4b25-b728-b7d46f3da773.jpeg?d=96x96)
3 cups
Beef Stock
![Red Wine](https://www.sidechef.com/ingredient/8f700512-5d1c-47ff-9ed1-938d20adeab7.jpg?d=96x96)
2 cups
Red Wine
![Lardon](https://www.sidechef.com/ingredient/320e1a38-debb-418e-a99f-5e5a316d344e.jpg?d=96x96)
1 cup
Lardon
![Sourdough Bread](https://www.sidechef.com/ingredient/8b785d8b-14d3-40e1-8e03-8c67f6ab75be.jpeg?d=96x96)
to taste
Sourdough Bread
optional
Nutrition Per Serving
VIEW ALL
Calories
1300
Fat
73.2 g
Protein
86.4 g
Carbs
49.4 g