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Electrolux APAC
Elextrolux is a leader of sustainable and easy to use kitchen appliances
http://www.electrolux.com
Osso Bucco dish is an Italian classic, braised veal cooked in tomato white wine sauce, herbs, and vegetables like garlic, carrots, and celery. The succulent shank marrow adds a rich and robust flavor to the sauce. This dish is simple yet elegant, perfect for any occasion. Serve this warm hearty meal with mashed potato.
3HRS 30MINS
Total Time
$14.04
Cost Per Serving
Ingredients
Servings
3
us / metric
![Osso Buco](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
8
Osso Buco
about 40 mm thick
![White Wine](https://www.sidechef.com/ingredient/9eaad215-2eb6-4dc9-a21e-23117a80b0ee.jpg?d=96x96)
2/3 cup
White Wine
![Beef Stock](https://www.sidechef.com/ingredient/7952320d-25a2-4b25-b728-b7d46f3da773.jpeg?d=96x96)
3 cups
Beef Stock
plus 100 ml stock
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1 2/3 cups
Onions, finely diced
![Crushed Tomatoes](https://www.sidechef.com/ingredient/e28ea708-75c1-4014-894c-58d7ade36748.jpeg?d=96x96)
6 cups
Crushed Tomatoes
![Tomato Paste](https://www.sidechef.com/ingredient/c258f653-e23d-4f53-8017-bdc430b6fb72.jpeg?d=96x96)
1/3 cup
Tomato Paste
Nutrition Per Serving
VIEW ALL
Calories
1368
Fat
57.4 g
Protein
151.2 g
Carbs
53.1 g