Air Fryer Vegan Chimichanga

21 INGREDIENTS • 10 STEPS • 20MINS

Air Fryer Vegan Chimichanga

Recipe

This Chimichanga recipe is so easy to make and super filling for those nights when you are craving comfort food. Extra crispy and less oily than the traditional deep-fried chimichangas recipes, you will definitely enjoy these quick and easy-to-make Vegan Chimichangas!

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Air Fryer Vegan Chimichanga

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This Chimichanga recipe is so easy to make and super filling for those nights when you are craving comfort food. Extra crispy and less oily than the traditional deep-fried chimichangas recipes, you will definitely enjoy these quick and easy-to-make Vegan Chimichangas!

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

20MINS

Total Time

$2.53

Cost Per Serving

Ingredients

Servings

4

us / metric

Chimichangas

2 cups

Vegan Chicken Strips

or any vegetarian chicken substitute of choice

4 Tbsp

3/4 cup cooked rice per 4 servings

or Brown Rice

1/2 cup

Shredded Vegan Cheese

any of choice

1/2 cup

Sponsored

Fresh Cravings® Restaurant Style Mild Salsa

1/2 tsp

Sponsored

Simply Organic Cumin Seed, Ground

1/2 tsp

Sponsored

Simply Organic Garlic Powder

1/2 tsp

Dried Oregano, crushed

1 tsp

Chili Powder

4

Large Flour Tortillas

1 Tbsp

or Avocado Oil or Vegetable OIl

to taste

to taste

Sponsored

Simply Organic Black Pepper, Medium Grind

White sauce

4 Tbsp

4 Tbsp

Unbleached All Purpose Flour

2 cups

Vegetable Broth

1/2 cup

Vegan Sour Cream

1/2 cup

Vegan Cream Cheese

3 Tbsp

Canned Green Chiles, drained, chopped

or Pickled Jalapeno

Toppings

to taste

Shredded Lettuce

to taste

Diced Tomatoes

to taste

Hot Sauce

Nutrition Per Serving

VIEW ALL

Calories

500

Fat

33.7 g

Protein

20.2 g

Carbs

41.5 g

Love This Recipe?

Air Fryer Vegan Chimichanga

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Author's Notes

To Bake: Preheat oven to 400 degrees F (200 degrees C) and bake tacos for 10-12 minutes, flipping once, until crispy.

Cooking Instructions

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step 1

Brush or spray the bottom of the air fryer basket with Olive Oil (1 Tbsp).

step 2

In a large bowl, mix together the Vegan Chicken Strips (2 cups), cooked White Rice (4 Tbsp), Vegan Cheese (1/2 cup), Fresh Cravings® Restaurant Style Mild Salsa (1/2 cup), Simply Organic Cumin Seed, Ground (1/2 tsp), Simply Organic Garlic Powder (1/2 tsp), Dried Oregano (1/2 tsp), and Chili Powder (1 tsp). Season to taste with Sea Salt (to taste) and Simply Organic Black Pepper, Medium Grind (to taste).

step 3

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