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Recipes
Air Fryer Vegan Chimichanga
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21 INGREDIENTS • 10 STEPS • 20MINS

Air Fryer Vegan Chimichanga

Recipe
This Chimichanga recipe is so easy to make and super filling for those nights when you are craving comfort food. Extra crispy and less oily than the traditional deep-fried chimichangas recipes, you will definitely enjoy these quick and easy-to-make Vegan Chimichangas!
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This Chimichanga recipe is so easy to make and super filling for those nights when you are craving comfort food. Extra crispy and less oily than the traditional deep-fried chimichangas recipes, you will definitely enjoy these quick and easy-to-make Vegan Chimichangas!
20MINS
Total Time
$2.53
Cost Per Serving
Ingredients
Servings
4
us / metric
Chimichangas
Vegan Chicken Strip
2 cups
Vegan Chicken Strips
or any vegetarian chicken substitute of choice
White Rice
4 Tbsp
White Rice
3/4 cup cooked rice per 4 servings
or Brown Rice
Vegan Cheese
1/2 cup
Shredded Vegan Cheese
any of choice
Salsa
1/2 cup
Salsa
Ground Cumin
as needed
Ground Cumin
Garlic Powder
as needed
Garlic Powder
Dried Oregano
as needed
Dried Oregano, crushed
Chili Powder
1 tsp
Chili Powder
Olive Oil
1 Tbsp
Olive Oil
or Avocado Oil or Vegetable OIl
Sea Salt
to taste
White sauce
Vegetable Broth
2 cups
Vegetable Broth
Vegan Sour Cream
1/2 cup
Vegan Sour Cream
Vegan Cream Cheese
1/2 cup
Vegan Cream Cheese
Canned Green Chiles
3 Tbsp
Canned Green Chiles, drained, chopped
or Pickled Jalapeno
Toppings
Lettuce
to taste
Shredded Lettuce
Diced Tomatoes
to taste
Diced Tomatoes
Hot Sauce
to taste
Hot Sauce
Nutrition Per Serving
VIEW ALL
Calories
500
Fat
33.7 g
Protein
20.2 g
Carbs
41.5 g
Love This Recipe?
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Air Fryer Vegan Chimichanga
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

To Bake: Preheat oven to 400 degrees F (200 degrees C) and bake tacos for 10-12 minutes, flipping once, until crispy.
Cooking InstructionsHide images
step 1
Brush or spray the bottom of the air fryer basket with Olive Oil (1 Tbsp).
step 2
In a large bowl, mix together the Vegan Chicken Strips (2 cups), cooked White Rice (4 Tbsp), Vegan Cheese (1/2 cup), Salsa (1/2 cup), Ground Cumin (as needed), Garlic Powder (as needed), Dried Oregano (as needed), and Chili Powder (1 tsp). Season to taste with Sea Salt (to taste) and Ground Black Pepper (to taste).
step 3
Watch Full Video
Tags
Dairy-Free
Air Fryer
Comfort Food
Lunch
Cinco de Mayo
Shellfish-Free
Dinner
Vegan
Vegetarian
Game Day
Quick & Easy
Rice
Mexican
Vegetables
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