Preheat your oven to 375 degrees F (190 degrees C).
Salted Butter (3 1/2 Tbsp)
Caster Sugar (1/4 cup)
Vanilla Extract (1/2 tsp)
Then, fold in
All-Purpose Flour (1/3 cup)
Finally, add in
Eggs (3 Tbsp)
and mix until batter is a pale yellow and smooth.
Bake biscuits at 375 degrees F (190 degrees C) for about 12-15 minutes.
Let it cool completely before storing it in an airtight container.