Tuna & Sweet Corn Pasta Bake is an easy meal to whip up on a busy night! This classic dish is always a hit with the whole family, and it's so simple to make. Plus, it's pantry-friendly so you can always have the ingredients on hand. Tuna and sweetcorn are a classic combination that just works. The sweetness of the corn pairs perfectly with the rich flavor of the tuna, and the cheese brings it all together.
Bits of Carey
Professional culinary consultant and food stylist. With a background in Food Science and Nutrition and having worked 17+ years in various facets within the food industry.
https://bitsofcarey.com/
50MINS
Total Time
$2.66
Cost Per Serving
Ingredients
Servings
4
us / metric
1 lb
Penne Pasta
1
Onion
1 can
(14 oz)
(14 oz)
Sweet Corn Kernels, drained
or Frozen Sweet Corn Kernels
to taste
Freshly Ground Black Pepper
Nutrition Per Serving
Calories
1106
Fat
38.3 g
Protein
53.5 g
Carbs
139.8 g
