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RECIPE
13 INGREDIENTS 5 STEPS 15min

Sesame Ginger Beef Stir Fry

5.0
1 Ratings
This takeout-inspired sesame ginger beef stir fry recipe only takes 15 minutes to make and makes for a perfect dinner any day of the week. Serve it over cooked white rice or with your favorite side dish.
Sesame Ginger Beef Stir Fry Recipe | SideChef
This takeout-inspired sesame ginger beef stir fry recipe only takes 15 minutes to make and makes for a perfect dinner any day of the week. Serve it over cooked white rice or with your favorite side dish.
The Busy Foodie is all about finding ways to make delicious, restaurant-quality meals at home on a tight schedule.
https://thebusyfoodie.com/
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The Busy Foodie is all about finding ways to make delicious, restaurant-quality meals at home on a tight schedule.
https://thebusyfoodie.com/
15min
Total Time
$3.63
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1/2 cup
Unsalted Beef Stock
2 Tbsp
Oyster Sauce
1 Tbsp
Sesame Oil
1/2 tsp
Garlic Powder
2 Tbsp
Vegetable Oil
1 lb
Beef Strips
1 bag
(10 oz)
Frozen Sugar Snap Peas
1 Tbsp
for serving
(optional)
to taste
for serving
(optional)
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
306
FAT
14.6 g
PROTEIN
30.2 g
CARBS
13.7 g

Cooking Instructions

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Step 1
In a small bowl, mix together the Unsalted Beef Stock (1/2 cup) , Low-Sodium Soy Sauce (1/4 cup) , Oyster Sauce (2 Tbsp) , Sesame Oil (1 Tbsp) , Garlic Powder (1/2 tsp) , and Ground Ginger (1/4 tsp) . Set aside.
Step 2
In a large bowl, combine the Beef Strips (1 lb) , Corn Starch (3 Tbsp) , and Ground Black Pepper (1/4 tsp) . Mix to coat the beef evenly with starch.
Step 3
Heat the Vegetable Oil (2 Tbsp) in a skillet over high heat. Once the oil is sizzling, add the beef. Cook, stirring frequently, for 4-5 minutes or until browned.
Step 4
Add the Frozen Sugar Snap Peas (1 bag) and sauce. Simmer for 3-4 minutes, stirring frequently, until the sauce is thick and glossy.
Step 5
Sprinkle with Sesame Seeds (1 Tbsp) and serve over White Rice (to taste) , if desired.

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5.0
1 Ratings
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Nutrition Per Serving
Calories
306
% Daily Value*
Fat
14.6 g
19%
Saturated Fat
7.4 g
37%
Trans Fat
0.1 g
--
Cholesterol
62.4 mg
21%
Carbohydrates
13.7 g
5%
Fiber
2.1 g
8%
Sugars
3.6 g
--
Protein
30.2 g
60%
Sodium
947.7 mg
41%
Vitamin D
--
--
Calcium
72.5 mg
6%
Iron
3.8 mg
21%
Potassium
457.1 mg
10%
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