![author_avatar](https://www.sidechef.com/profile/8128831c-f392-49c8-a6f9-645b47b429d9.jpg?d=96x96)
Anthony Serrano
Hello, I'm Anthony. My specialties include Mexican and Italian cuisine as well as grilling & BBQ.
https://chefanthonyserrano.com/
Taco Pull-Apart Bread is always a winning dish, from tailgating to the holidays and everything in between. This fun and tasty recipe combining bread with your favorite taco ingredients can be prepared in 30 minutes.
30MINS
Total Time
$2.38
Cost Per Serving
Ingredients
Servings
6
us / metric
![Rustic Bread](https://www.sidechef.com/ingredient/006da254-f5e0-4e52-b129-2dd0d3264870.jpeg?d=96x96)
1 loaf
Rustic Bread
![Taco Seasoning](https://www.sidechef.com/ingredient/424e89db-34ff-4b57-9641-b44dc42187d3.jpeg?d=96x96)
1 packet
(1 oz)
(1 oz)
Taco Seasoning
![Chorizo](https://www.sidechef.com/ingredient/d58c43a2-4219-426d-95e9-f1b785d7ba1b.jpeg?d=96x96)
12 oz
Chorizo, cooked
![Lettuce](https://www.sidechef.com/ingredient/96ab8e17-03fc-4130-b0e1-61763d65a91c.jpeg?d=96x96)
1/2 head
Lettuce, shredded
preferably a small head
Nutrition Per Serving
VIEW ALL
Calories
810
Fat
39.7 g
Protein
32.3 g
Carbs
81.5 g