Name: Cheesy Beef Rolled Tacos
Total time: PT2400.0S
Yield: 4
Ingredients: 1 teaspoon Olive Oil; 1 Yellow Onion; 1 Green Bell Pepper; 1 pound 96/4 Lean Ground Beef; 5 clove Garlic; 1 packet Taco Seasoning; 4 ounce Cream Cheese; 1 cup Shredded Mexican Cheese Blend; 16 8-Inch Corn Tortilla; to taste Queso Fresco; to taste Tomato; to taste Shredded Iceberg Lettuce; to taste Mexican Crema

Cheesy Beef Rolled Tacos

Recipe

5.0

2 ratings

Turn up taco night with these cheesy beef-rolled tacos made in the air fryer! They're crispy and crunchy on the outside, with a cheesy beef filling on the inside. So good, they're guaranteed to be a hit! Serve with sour cream, Mexican tomato sauce, and guacamole, or choose your favorite sides.

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Meiko and the Dish

Hi,I'm Meiko. Expect to find classic comfort foods like fried chicken and midwestern cobblers that’ll rival your grandmas.

https://meikoandthedish.com/

40MINS

Total Time

$3.28

Cost Per Serving

Ingredients

Servings

us / metric

1 tsp

Olive Oil

Yellow Onion, finely diced

Green Bell Pepper, finely diced

1 lb

96/4 Lean Ground Beef

5 cloves

Garlic, minced

1 packet

Taco Seasoning

1/2 cup

Cream Cheese, room temperature

1 cup

Shredded Mexican Cheese Blend

8-Inch Corn Tortillas, warmed

to taste

Queso Fresco

for serving

optional

to taste

Diced Tomatoes

for serving

optional

to taste

Shredded Iceberg Lettuce

for serving

optional

to taste

Mexican Crema

for serving

optional

Nutrition Per Serving

VIEW ALL

Calories

1183

Fat

33.6 g

Protein

53.9 g

Carbs

171.9 g

Author's Notes

To warm the tortillas: take 10 tortillas at a time and wrap them in a damp paper towel. Heat them in the microwave for 1 minute. Unwrap and pull tortillas apart, so they don’t stick to one another, then re-wrap them with the paper towel to keep them warm during assembly. Repeat the process once you run out of tortillas.