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Shareable Pizza Twist
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Recipe

5 INGREDIENTS • 10 STEPS • 35MINS

Shareable Pizza Twist

Nothing beats a yummy, cheesy snack to share with friends on Movie Night. This easy to make shareable snack uses basic ingredients, is infinitely variable and perfect for throwing together in minutes.
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Nothing beats a yummy, cheesy snack to share with friends on Movie Night. This easy to make shareable snack uses basic ingredients, is infinitely variable and perfect for throwing together in minutes.
35MINS
Total Time
$2.40
Cost Per Serving
Ingredients
Servings
4
US / Metric
Puff Pastry
2 sheets
Puff Pastry, thawed
Pizza Sauce
2 Tbsp
Pizza Sauce
or Sauce of Choice
Bacon
1/2 cup
Bacon, cooked, diced
or Meat of Choice
Cheese
1 cup
Cheese, grated
Egg
1
Nutrition Per Serving
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Calories
193
Fat
17.0 g
Protein
9.0 g
Carbs
1.4 g
Add to plan
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Shareable Pizza Twist
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
Lay out the Puff Pastry (2 sheets) on a large baking tray lined with non-stick baking paper.
step 1 Lay out the Puff Pastry (2 sheets) on a large baking tray lined with non-stick baking paper.
step 2
Add Pizza Sauce (2 Tbsp) to the center of each puff pastry sheet and using a spoon spread it out but leave a border around the edge.
step 2 Add Pizza Sauce (2 Tbsp) to the center of each puff pastry sheet and using a spoon spread it out but leave a border around the edge.
step 3
Add the Bacon (1/2 cup) to the top evenly.
step 3 Add the Bacon (1/2 cup) to the top evenly.
step 4
Sprinkle the Cheese (1 cup) on the pastry puff sheet.
step 4 Sprinkle the Cheese (1 cup) on the pastry puff sheet.
step 5
Layer the second sheet of puff pastry over the top and press down lightly.
step 5 Layer the second sheet of puff pastry over the top and press down lightly.
step 6
Place a small cup in the center where the sauce of choice will be served. Using a sharp knife, make compass point cuts.
step 6 Place a small cup in the center where the sauce of choice will be served. Using a sharp knife, make compass point cuts.
step 7
Twist each slice slightly and pinch the end.
step 7 Twist each slice slightly and pinch the end.
step 8
Beat the Egg (1) and brush the egg over the twist.
step 8 Beat the Egg (1) and brush the egg over the twist.
step 9
Preheat the oven to 425 degrees F (220 degrees C). Bake in preheated oven for 20-25 minutes, or until the pastry has puffed and is nice and golden brown.
step 9 Preheat the oven to 425 degrees F (220 degrees C). Bake in preheated oven for 20-25 minutes, or until the pastry has puffed and is nice and golden brown.
step 10
Once removed from the oven let it cool for a few minutes. Serve with dipping sauce of choice in the middle!
step 10 Once removed from the oven let it cool for a few minutes. Serve with dipping sauce of choice in the middle!
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Tags
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Appetizers
American
Snack
Shellfish-Free
Kid-Friendly
One-Pot
Quick & Easy
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