If you're looking for a delicious, healthy, and easy-to-make salad recipe, this Greek Chickpea Salad is for you! It's packed with all your favorite Midetteranean ingredients like cucumbers, tomatoes, herbs, and olives. It is tossed in a light and flavorful dressing made with olive oil and red wine vinegar. This salad is sure to please everyone, perfect for BBQs, potlucks, and easy weeknight dinners!
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20MINS
Total Time
$2.40
Cost Per Serving
Ingredients
Servings
4
us / metric
2 cans
(15.5 oz)
(15.5 oz)
Chickpeas, drained, rinsed
1 1/2 cups
Cherry Tomatoes, quartered
1 tub
(6 oz)
(6 oz)
Crumbled Feta Cheese
4 Tbsp
Extra-Virgin Olive Oil
1/2 cup
Red Wine Vinegar
Nutrition Per Serving
Calories
519
Fat
28.8 g
Protein
21.8 g
Carbs
45.4 g
