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SideChef Everyday
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Apple Spinach Orzo Salad is a fantastic, refreshing, and flavorful recipe. This dish is sure to please and is made with crisp apples, delicious spinach, creamy feta cheese, and toasted pine nuts. The onions, tomatoes, and olives add a perfect pop of color, and the light dressing ties everything together perfectly.
30MINS
Total Time
$3.60
Cost Per Serving
Ingredients
Servings
4
us / metric
![Orzo Pasta](https://www.sidechef.com/ingredient/bc46630e-40b4-4a80-9cff-a2740127e71b.jpeg?d=96x96)
1 pckg
(16 oz)
(16 oz)
Orzo Pasta
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
7 1/2 cups
Fresh Baby Spinach, finely chopped
![Crumbled Feta Cheese](https://www.sidechef.com/ingredient/eaa267c5-879d-4507-a87a-cb3454da23dd.jpeg?d=96x96)
1 cup
Crumbled Feta Cheese
![Balsamic Vinegar](https://www.sidechef.com/ingredient/92197cf6-a162-4fdb-825b-0abb47635ded.jpeg?d=96x96)
1/2 cup
Balsamic Vinegar
Nutrition Per Serving
VIEW ALL
Calories
924
Fat
53.3 g
Protein
23.3 g
Carbs
91.0 g