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RECIPE
15 INGREDIENTS 7 STEPS 30min

Creamy Tuscan Chicken Pasta

Give Creamy Tuscan Chicken Pasta a try when you need an easy weeknight meal that will make the family smile! This flavorful recipe is just as yummy as it is simple to make. Your taste buds will love the creamy flavors of sautéed garlic, spinach, and tomatoes. A burst of flavor can be added with some freshly grated parmesan cheese or basil to give it a delicious final touch.
Creamy Tuscan Chicken Pasta Recipe | SideChef
Give Creamy Tuscan Chicken Pasta a try when you need an easy weeknight meal that will make the family smile! This flavorful recipe is just as yummy as it is simple to make. Your taste buds will love the creamy flavors of sautéed garlic, spinach, and tomatoes. A burst of flavor can be added with some freshly grated parmesan cheese or basil to give it a delicious final touch.
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
http://www.sidechef.com
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SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
http://www.sidechef.com
30min
Total Time
$7.40
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 lb
Rigatoni
6 cups
Water
up to 8 cups
1/2 tsp
plus more to taste
1/8 tsp
plus more to taste
1 Tbsp
Italian Seasoning
1/2 Tbsp
Crushed Red Pepper Flakes
2 cloves
Garlic , minced
3 cups
Fresh Baby Spinach
2 cups
Sun-Dried Tomatoes in Olive Oil , drained, halved
1 pinch
Ground Nutmeg
3 cups
Heavy Cream
1 Tbsp
(optional)

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Nutrition Per Serving

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CALORIES
1570
FAT
102.4 g
PROTEIN
80.9 g
CARBS
85.9 g

Author's Notes

Yields 4-6 servings.

Cooking Instructions

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Step 1
Bring a large pot of Water (6 cups) , add salt and bring to a boil. Add the Rigatoni (1 lb) and cook until al dente according to the package instructions about 10-12 minutes.
Step 2
Meanwhile, season Chicken (2 lb) with Salt (1/2 tsp) and Ground Black Pepper (1/8 tsp) .
Step 3
Heat the Unsalted Butter (2 Tbsp) in a large pan. Once melted, cook the chicken over medium-high heat for about 4-5 minutes.
Step 4
Reduce the heat to medium heat. Then add Garlic (2 cloves) , Sun-Dried Tomatoes in Olive Oil (2 cups) , Italian Seasoning (1 Tbsp) , Ground Nutmeg (1 pinch) , and Crushed Red Pepper Flakes (1/2 Tbsp) . Add the Heavy Cream (3 cups) and let it come to a simmer for 1-2 minutes.
Step 5
Drain the pasta and add the cooked pasta to the pan along with the Fresh Baby Spinach (3 cups) and let the spinach wilt for about 2-3 minutes.
Step 6
Remove from heat and add Grated Parmesan Cheese (1/2 cup) and more salt and pepper if needed.
Step 7
Serve with Fresh Parsley (1 Tbsp) if desired.

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Nutrition Per Serving
Calories
1570
% Daily Value*
Fat
102.4 g
131%
Saturated Fat
51.5 g
258%
Trans Fat
0.1 g
--
Cholesterol
480.1 mg
160%
Carbohydrates
85.9 g
31%
Fiber
18.6 g
66%
Sugars
14.2 g
--
Protein
80.9 g
162%
Sodium
1075.7 mg
47%
Vitamin D
0.1 µg
0%
Calcium
600.0 mg
46%
Iron
14.8 mg
82%
Potassium
869.6 mg
19%
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