Name: Brown Rice and Mushroom Casserole
Total time: PT2400.0S
Yield: 6
Ingredients: 1 cup Brown Jasmine Rice; 10 ounce Baby Bella Mushroom; 1 Yellow Onion; 2 clove Garlic; 1 tablespoon Fresh Thyme; 1 can Cream of Mushroom Soup; 3/4 cup Heavy Cream; 2 cup Swiss Cheese; 3 tablespoon Olive Oil; to taste Salt; as needed Nonstick Cooking Spray

Brown Rice and Mushroom Casserole

2 ratings

Brown Rice and Mushroom Casserole is an easy, delicious dinner that your family will love! Just one bite of this creamy, flavorful dish will have everyone coming back for seconds. Made from scratch and packed with juicy sautéed onions, garlic, mushrooms, and thyme in a light cream sauce, this casserole is so tasty, topped with grated Swiss cheese for extra heartiness and flavor.

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SideChef Everyday

SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.

https://www.sidechef.com/

40MINS

Total Time

$1.36

Cost Per Serving

Ingredients

Servings

US / Metric

1 cup

Mahatma® Thai Fragrant Whole Grain Jasmine Brown Rice

3 cups cooked rice per 6 servings

3 3/4 cups

Baby Bella Mushrooms, roughly chopped

Medium Yellow Onion, chopped

2 cloves

Garlic, minced

1 Tbsp

Chopped Fresh Thyme

plus more for garnish

1 can
(10.5 oz)

Cream of Mushroom Soup

3/4 cup

Heavy Cream

2 cups

Grated Swiss Cheese, divided

3 Tbsp

Olive Oil

to taste

Salt

as needed

Nonstick Cooking Spray

Nutrition Per Serving

VIEW ALL

Calories

396

Fat

29.0 g

Protein

13.6 g

Carbs

20.5 g

Add to plan

Brown Rice and Mushroom Casserole

Save

SideChef Everyday

SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.

https://www.sidechef.com/