SideChef Everyday
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Our Pesto Penne Pasta with Creamy Mushroom Sauce is a fun no-fuss dinner recipe you will love! This go-to dinner option is quick and easy to make so you can get dinner on the table in no time. Not to mention it's loaded with juicy mushroom chunks, packed full of flavor from parmesan and pesto sauce. All this goodness can be made in one pot for a simpler cleanup afterward - talk about perfect for busy weeknights!
25MINS
$3.50
Ingredients
Servings
6
10 oz
Penne Pasta
8 cups
Water
2 1/4 cups
Button Mushrooms, sliced
1
4 Tbsp
Basil Pesto
4 Tbsp
Mushroom Broth
3/4 cup
Heavy Cream
3 Tbsp
to taste
to taste
to taste
Nutrition Per Serving
VIEW ALL
Calories
455
Fat
25.2 g
Protein
14.0 g
Carbs
41.9 g