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Recipes
Green Bean Casserole with Cream of Chicken
Recipe

7 INGREDIENTS • 6 STEPS • 30MINS

Green Bean Casserole with Cream of Chicken

1.0
1 rating
Gather around the dinner table and feast on this delicious Green Bean Casserole with Cream of Chicken. It's a classic recipe staple at any holiday gathering - creamy green beans, tender chicken, and flavorful cream cheese come together to create an unforgettable casserole that your family will love. The icing on the cake? It's topped with a stuffing mix for added texture and flavor.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
Gather around the dinner table and feast on this delicious Green Bean Casserole with Cream of Chicken. It's a classic recipe staple at any holiday gathering - creamy green beans, tender chicken, and flavorful cream cheese come together to create an unforgettable casserole that your family will love. The icing on the cake? It's topped with a stuffing mix for added texture and flavor.
30MINS
Total Time
$1.61
Cost Per Serving
Ingredients
Servings
6
US / Metric
Stuffing Mix
1 box
(6 oz)
Stuffing Mix
Condensed Cream of Chicken Soup
1 can
(10.5 oz)
Condensed Cream of Chicken Soup
Frozen Green Beans
1 bag
(12 oz)
Frozen Green Beans, thawed
patted dry
Milk
1/4 cup
Fresh Parsley
to taste
Fresh Parsley
optional
Nutrition Per Serving
VIEW ALL
Calories
425
Fat
18.9 g
Protein
29.6 g
Carbs
32.5 g
Add to plan
logo
Green Bean Casserole with Cream of Chicken
Save
author_avatar
SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
Cooking InstructionsHide images
step 1
Preheat the oven to 375 degrees F (190 degrees C).
step 2
Grease a baking dish with cooking spray. Set aside.
step 3
In a medium mixing bowl, combine together the Condensed Cream of Chicken Soup (1 can), Milk (1/4 cup), and Shredded Mild Cheddar Cheese (2 cups). Set aside.
step 4
In the prepared baking dish, place the Roasted Chicken Breast (1 lb), Frozen Green Beans (1 bag), and soup mixture and top with the Stuffing Mix (1 box).
step 5
Bake uncovered for about 15-20 minutes or until the casserole is bubbly and the stuffing mix is golden.
step 6
Optionally garnish with Fresh Parsley (to taste). Serve hot!
step 6 Optionally garnish with Fresh Parsley (to taste). Serve hot!
Tags
view more tags
American
Budget-Friendly
Gluten-Free
Comfort Food
Shellfish-Free
Dinner
Vegetables
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