Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
These Fried Mac and Cheese Balls are fun and easy to make! The crispy crust on the outside and the creamy cheesy filling make this the ultimate appetizer for your game-day party. Mac and cheese can be freshly made on the day or you can use your leftovers. These are served with comeback sauce for an extra kick of flavor.
50MINS
$2.23
Ingredients
Servings
12
1 pckg
(7.25 oz)
(7.25 oz)
Mac and Cheese
6 cups
Water
1/4 cup
1/4 cup
1/3 cup
Shredded Sharp Cheddar Cheese
1 cup
1 cup
Italian-Style Breadcrumbs
3
to taste
to taste
4 cups
Vegetable Oil
Comeback Sauce
1/2 cup
Mayonnaise
2 Tbsp
2 Tbsp
Hot Sauce
1 tsp
Worcestershire Sauce
1/2 tsp
McCormick® Garlic Powder
1/4 tsp
1/8 tsp
Nutrition Per Serving
VIEW ALL
Calories
913
Fat
93.5 g
Protein
5.8 g
Carbs
19.5 g
Tina Sawasdee at SideChef
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com