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RECIPE
6 INGREDIENTS 3 STEPS 55min

Garlic Confit

5.0
1 Ratings
This Garlic Confit is simple to make. All you need is some good-quality olive oil and garlic. Elevate this dish to another level with thyme, adding some nice herbal notes. Easy to prep and cook, pop them in the oven at low temperature, and ta-da your delicious, aromatic, and tender Garlic Confit is ready for you to enjoy on top of toast as a spread or with pasta.
Garlic Confit Recipe | SideChef
This Garlic Confit is simple to make. All you need is some good-quality olive oil and garlic. Elevate this dish to another level with thyme, adding some nice herbal notes. Easy to prep and cook, pop them in the oven at low temperature, and ta-da your delicious, aromatic, and tender Garlic Confit is ready for you to enjoy on top of toast as a spread or with pasta.
Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
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Lead Culinary Producer🍳🎬 Another food lover! Never say no to CHILIES🌶, LIME, SUGAR AND FISH SUACE! Find me on instagram @tangy.tina 📸
https://www.sidechef.com
55min
Total Time
$0.38
Cost Per Serving

Ingredients

Servings
8
US / METRIC
30 cloves
Garlic , peeled
10 sprigs
1 1/4 cups
use good quality olive oil
to taste
Country White Bread
(optional)
to taste
(optional)
to taste
Crushed Red Pepper Flakes
(optional)
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
315
FAT
33.8 g
PROTEIN
0.8 g
CARBS
3.3 g

Author's Notes

Makes 8-10 servings.

Cooking Instructions

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Step 1
Preheat the oven to 250 degrees F (120 degrees C).
Step 2
Add Garlic (30 cloves) and Fresh Thyme (10 sprigs) to a shallow baking dish. Pour the Olive Oil (1 1/4 cups) over to cover the garlic. Bring to the preheated oven and bake for about 45-60 minutes or until the garlic is very tender.
Step 3
Smear the garlic on top of your Country White Bread (to taste) . Then sprinkle with Salt (to taste) and Crushed Red Pepper Flakes (to taste) . Serve.

Rate & Review

5.0
1 Ratings
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Nutrition Per Serving
Calories
315
% Daily Value*
Fat
33.8 g
43%
Saturated Fat
4.7 g
24%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
3.3 g
1%
Fiber
0.4 g
1%
Sugars
0.1 g
--
Protein
0.8 g
2%
Sodium
2.6 mg
0%
Vitamin D
--
--
Calcium
23.2 mg
2%
Iron
0.5 mg
3%
Potassium
49.3 mg
1%
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