Cheeseburger Bowl

Preheat the oven to 350 degrees F (180 degrees C).

Toss the Hamburger Bun (1) with Butter (2 Tbsp), Italian Seasoning (1 tsp), Simply Organic® Garlic Powder (1/2 tsp), Simply Organic® Onion Powder (1/2 tsp), Salt (1/4 tsp), and Simply Organic® Black Pepper (1/4 tsp).

Bake in the oven until golden brown and crispy, about 8-10 minutes. Set aside to cool.

Mix the Lean Ground Beef (1 lb) with Ketchup (1 tsp), Barbecue Sauce (1/2 tsp), Whole Grain Mustard (1 tsp), Worcestershire Sauce (2 tsp), and Steak Seasoning (1/2 tsp) in a mixing bowl.

Heat up the pan over medium heat. Once hot, add Cooking Oil (2 Tbsp) and ground beef, use a spatula to break it apart. Cook until it is browned and cooked through. Remove from the pan into a paper towel-lined tray. Set aside.

In a mixing bowl, whisk together Hellmann's® Real Mayonnaise (4 Tbsp), Greek Yogurt (2 Tbsp), Barbecue Sauce (2 Tbsp), Ketchup (2 Tbsp), Yellow Mustard (1 Tbsp), Pickle Relish (1 Tbsp), Worcestershire Sauce (1 tsp), Simply Organic® Garlic Powder (1/2 tsp), Simply Organic® Onion Powder (1/2 tsp), and Paprika (1/4 tsp).

Assemble the bowl with ground beef, Lettuce (4 cups), Cherry Tomatoes (2 cups), Red Onion (1 cup), Avocados (2), crouton, Cheddar Cheese (1 cup), Pickle Slices (1/2 cup), and Bacon Bits (1/2 cup). Serve with burger sauce.