11 INGREDIENTS • 7 STEPS • 50MINS

Brown Butter, Dried Fruit, Dark Chocolate Oat Bars

Name: Brown Butter, Dried Fruit, Dark Chocolate Oat Bars
Total time: PT3000.0S
Yield: 8
Ingredients: 1 Banana; 5 tablespoon Butter; 1/2 teaspoon Vanilla Extract; 1/2 cup Brown Sugar; 1/4 cup Dried Blueberries; 1/4 cup Peanut Butter; 1/4 cup Dried Cherry; 1/4 cup Dark Chocolate Chunks; 1/2 cup Walnut; 1 1/2 cup Oatmeal; 1/3 cup All-Purpose Flour

Recipe

5.0

2 ratings

These no guilt granola bars are soft and chewy. Great for breakfast and as an on the go snack. Makes 9 squares.

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These no guilt granola bars are soft and chewy. Great for breakfast and as an on the go snack. Makes 9 squares.

50MINS

Total Time

$0.57

Cost Per Serving

Ingredients

Servings

8

us / metric

1

Banana, mashed

1/3 cup

Butter

as needed

Vanilla Extract

1/2 cup

Brown Sugar

4 Tbsp

Dried Blueberries

4 Tbsp

Peanut Butter

4 Tbsp

Dried Cherries

4 Tbsp

Dark Chocolate Chunks

1/2 cup

Walnut

1 1/2 cups

Oatmeal

1/3 cup

All-Purpose Flour

Nutrition Per Serving

VIEW ALL

Calories

347

Fat

19.8 g

Protein

6.0 g

Carbs

40.4 g

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Cooking InstructionsHide images

step 1

Preheat the oven to 350 degrees F (180 degrees C). Gather all of the ingredients.

step 2

Brown the butter: In a small saucepan over medium heat, melt the Butter (1/3 cup). Continuously stir. As the butter melts, it will foam and turn into an amber color.

step 3

In a small bowl, mix together the Banana (1), browned butter, Vanilla Extract (as needed), Brown Sugar (1/2 cup), and Peanut Butter (4 Tbsp).

step 4

In a separate bowl, mix together the Dried Blueberries (4 Tbsp), Dried Cherries (4 Tbsp), Dark Chocolate Chunks (4 Tbsp), Walnut (1/2 cup), Oatmeal (1 1/2 cups) and All-Purpose Flour (1/3 cup). Then mix the dry and wet ingredients together.

step 5

Line a 8x8 pan with wax paper and then spray with non-stick spray. Pour in all batter and spread evenly. Bake for 30 minutes.

step 6

Remove from the oven and allow to cool for 20 minutes.

step 7

Cut into 9 squares and enjoy!