9 INGREDIENTS • 5 STEPS • 1HR

Vegan Matcha Banana Bread

Name: Vegan Matcha Banana Bread
Total time: PT3600.0S
Yield: 8
Ingredients: 3 Banana; 100 gram Coconut Sugar; 60 gram Coconut Oil; 1 Egg Replacer; 180 milliliter Rice Milk; 250 gram All-Purpose Flour; 1 tablespoon Matcha Powder; 1 teaspoon Baking Powder; 1 pinch Salt

Recipe

Moist and not-too-sweet plant-based banana bread, enriched by one of my favorite superfoods, matcha powder! Yields one loaf.

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Moist and not-too-sweet plant-based banana bread, enriched by one of my favorite superfoods, matcha powder! Yields one loaf.

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

1HR

Total Time

$0.36

Cost Per Serving

Ingredients

Servings

8

us / metric

3

Bananas, ripe

1/2 cup

Coconut Sugar

2 oz

Coconut Oil, melted

1

Egg Replacer

3/4 cup

Rice Milk

or Oat Milk

2 cups

All-Purpose Flour

1 Tbsp

Matcha Powder

1 tsp

Baking Powder

1 pinch

Salt

Nutrition Per Serving

VIEW ALL

Calories

289

Fat

8.1 g

Protein

3.8 g

Carbs

52.4 g

Love This Recipe?

Add to plan

Vegan Matcha Banana Bread

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Cooking Instructions

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step 1

In a bowl of your electric mixer mash the 2 of the Bananas (2), then add the Coconut Sugar (1/2 cup), Coconut Oil (2 oz), Egg Replacer (1), and Rice Milk (3/4 cup). Mix until all the ingredients are combined.