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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Tender, moist, and light meatballs with a savory taste. This dish is so comforting to enjoy any time especially in the cooler months of the year.
1HR 15MINS
Total Time
$8.74
Cost Per Serving
Ingredients
Servings
2
us / metric
![Mung Bean Noodles](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
8 oz
Mung Bean Noodles, soaked
![Sesame Oil](https://www.sidechef.com/ingredient/2795284b-f656-483a-b693-08c3ebbe0ef9.jpeg?d=96x96)
1 Tbsp
Sesame Oil
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, sliced
2 scallions per 2 servings
![Peanut Oil](https://www.sidechef.com/ingredient/f8180488-8b7c-432f-b658-4920f635d74d.jpeg?d=96x96)
1 Tbsp
Peanut Oil
![Napa Cabbage](https://www.sidechef.com/ingredient/aea6dff5-b536-437a-a592-66b5b71987bc.jpeg?d=96x96)
1 head
Napa Cabbage, sliced
![Chicken Stock](https://www.sidechef.com/ingredient/91d3a244-dcb4-48cd-b1b1-013287c8bab4.jpeg?d=96x96)
2 cups
Chicken Stock
![Baby Red Radish](https://www.sidechef.com/ingredient/2a129b31-7af0-403c-94c9-7f3aa82352f5.jpeg?d=96x96)
1
Baby Red Radish, finely sliced
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
to taste
Cayenne Pepper
Nutrition Per Serving
VIEW ALL
Calories
1441
Fat
67.6 g
Protein
64.6 g
Carbs
144.2 g