Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
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This vegan Eggplant Bacon recipe takes all the flavor and crispiness of bacon and packs it into thinly sliced eggplant!
45MINS
Total Time
$0.45
Cost Per Serving
Ingredients
Servings
4
us / metric
2 Tbsp
Gluten-Free Tamari Soy Sauce
1 Tbsp
Toasted Sesame Oil
as needed
Ground Cumin
as needed
Vegan Worcestershire Sauce
Nutrition Per Serving
Calories
85
Fat
6.9 g
Protein
1.5 g
Carbs
5.4 g
