Name: Spanish Rice and Beans
Total time: PT1620.0S
Yield: 6
Ingredients: 2 tablespoon Oil; 2 cup White Rice; 1/2 cup White Onion; 2 clove Garlic; 3 cup Vegetable Broth; 1 cup Salsa; 1 can Canned Red Kidney Beans

Spanish Rice and Beans

4.4

7 ratings

Editor's Choice

This easy vegan Spanish Rice and Beans recipe is quick to whip up and a great source of complete proteins!

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Spanish Rice and Beans

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Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/

This easy vegan Spanish Rice and Beans recipe is quick to whip up and a great source of complete proteins!

27MINS

Total Time

$0.92

Cost Per Serving

Ingredients

Servings

US / Metric

2 Tbsp

Oil

2 cups

White Rice

1/2 cup

White Onion, chopped

2 cloves

Garlic, minced

3 cups

Vegetable Broth

1 cup

Salsa

1 can
(15 oz)

Canned Red Kidney Beans, drained, rinsed

Nutrition Per Serving

VIEW ALL

Calories

353

Fat

5.5 g

Protein

9.4 g

Carbs

66.1 g

Add to plan

Spanish Rice and Beans

Save

Live Eat Learn

Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.

https://www.liveeatlearn.com/