The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Celebrate Easter with this vegan version of the traditional Italian dove cake! You will need a pre-formed paper dove cake mold for this recipe. Makes one cake (see picture).
4HRS
$3.22
Ingredients
Servings
8
1/3 cup
Kefir Whey
4 cups
2 Tbsp
Fresh Yeast
1 tsp
3 Tbsp
Water
1 Tbsp
9 oz
Soy Milk
1/3 cup
Cane Sugar
1/4 cup
Coconut Oil, melted
1
1 Tbsp
1/2 tsp
Vanilla Bean Paste
1 cup
Candied Orange Peel, diced
1/2 cup
1/3 cup
1/4 cup
2 1/2 Tbsp
to taste
Nutrition Per Serving
VIEW ALL
Calories
575
Fat
17.4 g
Protein
12.3 g
Carbs
91.2 g
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/