These cheesy Italian meatballs are made with Galbani Ricotta and Mozzarella for rich flavor and tenderness in every bite. A family-friendly dinner recipe that’s perfect with pasta or on a sub—classic comfort food made even better.
Galbani
The exceptional taste, texture and performance comes from the same passion for excellence that our founder Egidio Galbani had when he began crafting fine Italian cheese more than 130 years ago.
https://galbanicheese.com/
30MINS
Total Time
Ingredients
Servings
4
us / metric
1 cup
Ricotta Cheese
2 lb
80/20 Lean Ground Beef
3/4 cup
Seasoned Breadcrumbs
1 tsp
Sponsored
Simply Organic Garlic Powder
Nutrition Per Serving
Calories
917
Fat
63.7 g
Protein
59.9 g
Carbs
22.5 g
