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RECIPE
11 INGREDIENTS 6 STEPS 35min

Potato and Leek Soup

4.5
2 Ratings
A classic leek and potato soup. The perfect comfort soup for winter days. Quick, easy and made in one pot.
Potato and Leek Soup Recipe | SideChef
A classic leek and potato soup. The perfect comfort soup for winter days. Quick, easy and made in one pot.
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
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For every order you place, SideChef is contributing towards ending hunger in America.
Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.
https://www.k33kitchen.com/
35min
Total Time
$4.16
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 clove
Garlic , minced
2 cups
Leeks
white part only, thinly sliced
1 stalk
Celery , finely chopped
3
Potatoes , peeled, diced
2 Tbsp
Nutritional Yeast
1/2 Tbsp
Vegetable Stock
1 tsp
1/4 tsp
Freshly Ground Black Pepper
4 cups
Hot Water
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
148
FAT
3.6 g
PROTEIN
3.6 g
CARBS
26.0 g

Cooking Instructions

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Step 1
Heat the Olive Oil (1 Tbsp) in a pot, add the Garlic (1 clove) and fry for 2-3 minutes until the garlic turns slightly golden in colour.
Step 2
Add the Leeks (2 cups) and Celery (1 stalk) to the pot and stir-fry for 2-3 minutes.

Rate & Review

4.5
2 Ratings
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Nutrition Per Serving
Calories
148
% Daily Value*
Fat
3.6 g
5%
Saturated Fat
0.5 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
26.0 g
9%
Fiber
3.5 g
12%
Sugars
2.2 g
--
Protein
3.6 g
7%
Sodium
702.5 mg
31%
Vitamin D
--
--
Calcium
62.2 mg
5%
Iron
1.5 mg
8%
Potassium
156.0 mg
3%
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