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12 INGREDIENTS •6 STEPS •20min

Garlic Tagliatelle with Mushrooms and Asparagus

Name: Garlic Tagliatelle with Mushrooms and Asparagus
Total time: 1200 s
Yield: 2
Ingredients: 180 gram Tagliatelle; 800 milliliter Water; 1 teaspoon Salt; 160 gram Mushroom; 100 gram Asparagus; 3 clove Garlic; 2 tablespoon Vegetable Oil; 1 tablespoon Nutritional Yeast; 70 milliliter White Wine; 1 pinch Ground Black Pepper; 1 handful Fresh Parsley; 1/2 teaspoon Salt

4.5

22 Ratings

Editor's Choice

Community Pick

A garlicky tagliatelle pasta dish cooked with mixed mushrooms, asparagus, fresh parsley, and white wine. It's incredibly flavorful and ready in less than 20 minutes - perfect for a quick mid-week dinner.

Garlic Tagliatelle with Mushrooms and Asparagus Recipe | SideChef

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K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

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K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

20min

Total Time

$4.92

Cost Per Serving

Ingredients

Servings

US / METRIC

Boil

6.5 oz

Tagliatelle

3 1/3 cups

Water

1 tsp

Salt

Cook

1 2/3 cups

Mushrooms , roughly chopped

3/4 cup

Asparagus , roughly chopped

3 cloves

Garlic , minced

2 Tbsp

Vegetable Oil

1 Tbsp

Nutritional Yeast

1/4 cup

White Wine

1 pinch

Ground Black Pepper

1 handful

Fresh Parsley , finely chopped

1/2 tsp

Salt

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Nutrition Per Serving

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CALORIES

523

FAT

16.2 g

PROTEIN

17.2 g

CARBS

76.2 g

Cooking Instructions

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Step 1

Bring Water (3 1/3 cups) with Salt (1 tsp) to a boil. Once boiling, cook the Tagliatelle (6.5 oz) according to package instructions.

Step 2

Rinse your tagliatelle with ice-cold water and shake through a sieve to remove as much water as possible. Set aside.

Step 3

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4.5

22 Ratings

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Nutrition Per Serving

Calories

523

% Daily Value*

Fat

16.2 g

21%

Saturated Fat

11.5 g

57%

Trans Fat

0.0 g

Cholesterol

0.0 mg

Carbohydrates

76.2 g

28%

Fiber

4.5 g

16%

Sugars

5.0 g

Protein

17.2 g

34%

Sodium

1841.1 mg

80%

Vitamin D

0.2 µg

Calcium

86.9 mg

Iron

2.1 mg

12%

Potassium

522.6 mg

11%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Garlic Tagliatelle with Mushrooms and Asparagus

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