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RECIPE
11 INGREDIENTS7 STEPS45MIN

Lemon Cookies

4.5
4 Ratings

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These cake-like lemon scented and lemon flavored cookies are easy to make and delicious to eat.
45MIN
Total Time

Homemade and Wholesome

Fruits and vegetables find their way into most of
GO TO BLOG

Ingredients

US / METRIC
Servings:
6
Serves 6
1/2 cup
Unsalted Butter , room temperature
1 tsp
Lemons , zested
1 Tbsp
1
1 1/2 cups
1/4 tsp
1/4 tsp
Baking Powder
1/4 tsp
Baking Soda
1/2 cup
Powdered Confectioners Sugar

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Nutrition Per Serving

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CALORIES
386
FAT
15.8 g
PROTEIN
4.0 g
CARBS
56.5 g

Cooking Instructions

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Step 1
Prepare the Lemon (1 teaspoon) and Lemon Juice (1 tablespoon).
Step 2
Cream Unsalted Butter (1/2 cup) and Granulated Sugar (3/4 cup) in the bowl of a stand mixer until light and fluffy.
Step 3
Add lemon juice, lemon zest, Egg (1) and Vanilla Extract (1/2 teaspoon) and mix until incorporated.
Step 4
Add All-Purpose Flour (1 1/2 cup), Salt (1/4 teaspoon), Baking Powder (1/4 teaspoon) and Baking Soda (1/4 teaspoon) and mix until no flour can be seen in dough. Scrape down the sides and give the dough a good stir.
Step 5
Refrigerate the dough for 20 minutes. Preheat the oven to 350 degrees F (180 degrees C). Place the Powdered Confectioners Sugar (1/2 cup) onto a plate. After 20 minutes, scoop the dough out using a teaspoon and roll into balls.
Step 6
Coat the balls in the confectioners’ sugar and place onto cookie sheets. Bake for 10-11 minutes.
Step 7
Let the cookies cool on the cookie sheet for a couple minutes before transferring to a wire rack. Enjoy!

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Nutrition Per Serving
Calories
386
% Daily Value*
Fat
15.8 g
20%
Saturated Fat
9.7 g
48%
Trans Fat
0.0 g
--
Cholesterol
70.5 mg
24%
Carbohydrates
56.5 g
21%
Fiber
0.8 g
3%
Sugars
34.1 g
--
Protein
4.0 g
8%
Sodium
182.6 mg
8%
Vitamin D
0.2 µg
1%
Calcium
14.8 mg
1%
Iron
1.5 mg
8%
Potassium
46.8 mg
1%
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