This Blue Velvet Cake is almost as pretty as it is tasty! Customize by using your favorite frosting, but go with one that has a light color for the best flavor and color contrasts!

Cooking with Tovia
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40MINS
Total Time
$1.33
Cost Per Serving
Ingredients
Servings
8
us / metric

1 fl oz
Blue Food Coloring

2 dashes
Purple Food Coloring

2 Tbsp
Premium Cocoa Powder

1 tsp
Vanilla Bean Paste

1 Tbsp
Distilled White Vinegar

1 tsp
Baking Soda

to taste
Cream Cheese Frosting
or Frosting of choice
Nutrition Per Serving
Calories
431
Fat
15.7 g
Protein
5.0 g
Carbs
67.0 g