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RECIPE
9 INGREDIENTS 3 STEPS 15min

Simple Tomato Basil Salad

5.0
1 Ratings
A light, tasty and healthy salad. Quick and easy warm-weather lunch. If you’re doing a massive salad, you can double up on the dressing.
Simple Tomato Basil Salad Recipe | SideChef
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A light, tasty and healthy salad. Quick and easy warm-weather lunch. If you’re doing a massive salad, you can double up on the dressing.
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
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Shop Ingredients
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Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
https://www.youtube.com/user/caribbeanpot
15min
Total Time
$0.28
Cost Per Serving

Ingredients

Servings
2
US / METRIC
to taste
Heirloom Tomatoes , washed, de-stemmed
to taste
Grape Tomatoes , washed, de-stemmed
1 Tbsp
Fresh Parsley , chopped
1/2
Lemon , juiced
1/4 tsp
Freshly Ground Black Pepper
1/4 tsp
1 Tbsp
Aged Balsamic Vinegar
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
93
FAT
6.8 g
PROTEIN
0.4 g
CARBS
8.3 g

Cooking Instructions

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Step 1
Cut the Heirloom Tomatoes (to taste) into irregular pieces, to give the salad some texture and contrast.
Step 2
In a large bowl, combine the Fresh Parsley (1 Tbsp) , Olive Oil (1 Tbsp) , Sea Salt (1/4 tsp) , Freshly Ground Black Pepper (1/4 tsp) , and juice from the Lemon (1/2) , then add the chopped heirloom tomatoes and the Grape Tomatoes (to taste) and mix gently. If possible, let sit in the fridge for at least 20 minutes so the flavors can meld.
Step 3
When you’re ready to serve, place in a serving bowl, top with the Fresh Basil Leaves (5) and drizzle on the Aged Balsamic Vinegar (1 Tbsp) . Serve and enjoy!

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Nutrition Per Serving
Calories
93
% Daily Value*
Fat
6.8 g
9%
Saturated Fat
1.0 g
5%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
8.3 g
3%
Fiber
0.7 g
2%
Sugars
6.7 g
--
Protein
0.4 g
1%
Sodium
198.3 mg
9%
Vitamin D
--
--
Calcium
11.9 mg
1%
Iron
0.3 mg
2%
Potassium
44.5 mg
1%
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