Banana and Walnut Waffles

Recipe

11 INGREDIENTS • 4 STEPS • 20MINS

Banana and Walnut Waffles

5

1 rating

Connecticut winters can be quite cold and snowy. These are just the way to fight the cold. An overly ripe banana on the counter is the perfect opportunity to make waffles. Drizzled with pure maple syrup, these waffles will make you forget all about your nose hairs freezing when you step outside.

Banana and Walnut Waffles

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Homemade and Wholesome

Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

https://homemadeandwholesome.wordpress.com/

Connecticut winters can be quite cold and snowy. These are just the way to fight the cold. An overly ripe banana on the counter is the perfect opportunity to make waffles. Drizzled with pure maple syrup, these waffles will make you forget all about your nose hairs freezing when you step outside.

20MINS

Total Time

$1.63

Cost Per Serving

Ingredients

Servings

4

US / Metric

2

1

Banana, mashed

1 1/2 cups

1/3 cup

Canola Oil

2 cups

All-Purpose Flour

1 Tbsp

Granulated Sugar

1 Tbsp

Baking Powder

1/4 tsp

1/2 cup

Walnut

1

to taste

Pure Maple Syrup

Nutrition Per Serving

VIEW ALL

Calories

627

Fat

33.2 g

Protein

15.6 g

Carbs

68.6 g

Banana and Walnut Waffles

Save

Homemade and Wholesome

Hi! I'm Jodi, the face behind Homemade and Wholesome, a space where you'll find easy to follow recipes, with pictures that tell a story.

https://homemadeandwholesome.wordpress.com/

Cooking InstructionsHide images

step 1

Heat the waffle iron. Beat the Eggs (2) in a medium bowl. Add Banana (1), Canola Oil (1/3 cup), and Milk (1 1/2 cups). Beat until fully combined.

step 1 Heat the waffle iron. Beat the Eggs (2) in a medium bowl. Add Banana (1), Canola Oil (1/3 cup), and Milk (1 1/2 cups). Beat until fully combined.

step 2

Add the All-Purpose Flour (2 cups), Granulated Sugar (1 Tbsp), Baking Powder (1 Tbsp), and Salt (1/4 tsp) to banana mixture and stir until incorporated.

step 2 Add the All-Purpose Flour (2 cups), Granulated Sugar (1 Tbsp), Baking Powder (1 Tbsp), and Salt (1/4 tsp) to banana mixture and stir until incorporated.

step 3

Scoop batter onto the center of the hot waffle iron. I used 1/2 cup for my waffle iron. Close lid and let cook according to your waffle iron instructions.

step 3 Scoop batter onto the center of the hot waffle iron. I used 1/2 cup for my waffle iron. Close lid and let cook according to your waffle iron instructions.

step 4

Serve with sliced Banana (1) and chopped Walnut (1/2 cup). Drizzle with Pure Maple Syrup (to taste) and enjoy!

step 4 Serve with sliced Banana (1) and chopped Walnut (1/2 cup). Drizzle with Pure Maple Syrup (to taste) and enjoy!

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