Use code SIDECHEF for $10 off your first shoppable recipe order.
RECIPE
5 INGREDIENTS10 STEPS45MIN

No Peek Popovers

5.0
1 Ratings

Love This Recipe?

99 Saved

SEE Salt TV

My name is Jessica. I love to create simple and yummy food.Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family. - From our home to yours.
GO TO BLOG

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by
This is our go-to Popover Recipe. Light and fluffy – delicate and delicious. These popovers are sure to be a favorite. This recipe works every time! Its our must have recipe for popovers and we know it will be yours too. Just remember… no peeking!
45MIN
Total Time

SEE Salt TV

My name is Jessica. I love to create simple and yummy food.Follow along with me as I show you how to create simple, healthy and beautiful recipes for you and your family. - From our home to yours.
GO TO BLOG

Ingredients

US / METRIC
Servings:
4
Serves 4
1 tsp
2 cups
2% Reduced Fat Milk
or Whole Milk
1 Tbsp

Shop Now

Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Est. Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
375
FAT
10.7 g
PROTEIN
17.1 g
CARBS
51.1 g

Cooking Instructions

HIDE IMAGES
Step 1
Place popover pan in oven on mid-lower rack. Preheat oven to 450 degrees F (230 degrees C).
Step 2
Sift the All-Purpose Flour (2 cup) into a large mixing bowl.
Step 3
Add Sea Salt (1 teaspoon) and fluff together.
Step 4
Crack Egg (4) into a measuring cup being sure you have a total of 1 cup of egg.
Step 5
Add 2% Reduced Fat Milk (2 cup). Whisk together until light yellow and slightly frothy.
Step 6
Stir the liquid mixture into the dry ingredients until just mixed. Some lumps are ok.
Step 7
Melt Butter (1 tablespoon) and brush onto hot popover pan. Quickly fill pan 3/4 full.
Step 8
Bake at 450 degrees F (230 degrees C) for 20 minutes. Just be sure to NEVER open the door to PEEK! This will cause your gorgeous popovers to collapse.
Step 9
Decrease temp to 375 degrees F (190 degrees C) and bake for additional 10-15 minutes or until golden brown.
Step 10
Enjoy!

Watch Full Video

Rate & Review

Tap to Rate:

Leave a comment

Similar Recipes

VIEW MORE TAGS
99 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
375
% Daily Value*
Fat
10.7 g
14%
Saturated Fat
5.0 g
25%
Trans Fat
0.0 g
--
Cholesterol
202.2 mg
67%
Carbohydrates
51.1 g
19%
Fiber
1.6 g
6%
Sugars
7.2 g
--
Protein
17.1 g
34%
Sodium
530.4 mg
23%
Vitamin D
1.0 µg
5%
Calcium
209.7 mg
16%
Iron
3.5 mg
19%
Potassium
130.0 mg
3%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from