Use code LOADIT4U for $10 off your first shoppable recipe order.
RECIPE
11 INGREDIENTS7 STEPS1HR 20MIN

Grilled Corn

5.0
1 Ratings
WATCH FULL VIDEO
WATCH FULL VIDEO
Love This Recipe?
204 Saved
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
GO TO BLOG
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
This grilled sweet corn is full of summer flavors. Marinated in coconut milk and spices, it's perfect for a summer BBQ.

1HR 20MIN

Total Time

20MIN

Active Time
CaribbeanPot
Using the cuisine of Trinidad and Tobago as my base, please follow me on a delicious culinary tour of the islands.
GO TO BLOG
Ingredients
US / METRIC
Servings:
8
Serves 8
Ingredient List
Shop Online
5 ears
Sweet Corn , trimmed, halved
1 cup
Coconut Milk
2
Scallions , chopped
1 Tbsp
Chopped  Fresh Parsley
1/2 tsp
Ground Cumin
(optional)
1/4 tsp
1/4 tsp
Freshly Ground Black Pepper
1/2
Lime , juiced
1/4 cup
Feta Cheese
Shopping This Recipe Is As Easy As 1, 2, 3
Shop This Recipe & Save Time on Groceries
1
Add recipes to your SideChef cart
2
Review your ingredients
3
Check out online with Walmart
Learn more about SideChef’s one-click shoppable recipes here.
Shop Now
Pick Up From
Find nearby stores
Estimated Total: Est. Total:
Fulfilled by
Nutrition Per Serving
VIEW ALL
CALORIES
295
FAT
8.8 g
PROTEIN
9.7 g
CARBS
54.1 g

Directions

HIDE IMAGES
Step 1
To make the marinade of the corn, add Coconut Milk (1 cup) , Fresh Thyme (1 tsp) , Hot Smoked Paprika (1 tsp) , Scallions (2) , Fresh Parsley (1 Tbsp) , Freshly Ground Black Pepper (1/4 tsp) , Salt (1/4 tsp) to a bowl and whisk to combine. Add Ground Cumin (1/2 tsp) if using.
Step 2
Pour the marinade over the Sweet Corn (5 ears) and mix well. The goal is to get the corn husk core to absorb the marinade for at least an hour or longer, so when they grill on the open fire the kernels will take on the lovely flavors we started with.
Step 3
Stir them around during the marination process. For presentation purposes you can pierce the core of each corn with a bamboo skewer just before grilling, totally optional.
Step 4
Grill them until they’re cooked, a bit charred and definitely sweet. Use an indirect way of roasting the corn, so I circled the main heat source, coals fire.
Step 5
Keep rotating them so they grill evenly, for about 8 minutes of indirect heat.
Step 6
Move the corn directly over the coals, so they can develop some color and really heighten the sweetness. Grill for another 4 minutes. Please keep in mind that you’ll have to pay close attention to them at this point as the natural sugars from the corn and coconut milk will want to caramelize and burn quickly, over direct heat.
Step 7
Just before moving them off the flame, squeeze the Lime (1/2) directly over. While on the serving platter, crumble the Feta Cheese (1/4 cup) while the corn is still hot/warm and serve!

Watch Full Video

Share Your Comments

Tap to Rate:
Leave a comment

Tags

VIEW MORE TAGS
204 Saved
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Free Groceries for Your Feedback
Sign up to be a SideChef grocery tester, and get rewarded for your feedback and time.
Will be used in accordance with our Privacy Policy
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
295
% Daily Value*
Fat
8.8 g
11%
Saturated Fat
6.3 g
32%
Trans Fat
0.0 g
--
Cholesterol
4.2 mg
1%
Carbohydrates
54.1 g
20%
Fiber
5.8 g
21%
Sugars
5.7 g
--
Protein
9.7 g
19%
Sodium
133.8 mg
6%
Vitamin D
0.0 µg
0%
Calcium
32.8 mg
3%
Iron
2.1 mg
12%
Potassium
83.8 mg
2%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from