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RECIPE
9 INGREDIENTS6 STEPS25min

Homemade Chicken and Mushroom Pizza

5.0
2 Ratings
Homemade pizza perfect for any occasion. This recipe is simple to make but will be sure to satisfy that pizza craving.
Homemade Chicken and Mushroom Pizza Recipe | SideChef
Homemade pizza perfect for any occasion. This recipe is simple to make but will be sure to satisfy that pizza craving.
Cocina Familiar
Enjoy a lot of cooking recipes of all categories: first courses, meat recipes , diet recipes, desserts of all kinds ... and I also have organized lists of reproductions of my program Family Kitchen
http://www.cocina-familiar.com
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Cocina Familiar
Enjoy a lot of cooking recipes of all categories: first courses, meat recipes , diet recipes, desserts of all kinds ... and I also have organized lists of reproductions of my program Family Kitchen
http://www.cocina-familiar.com
25min
Total Time
$2.25
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
to taste
Pizza Dough
to taste
Pizza Sauce
9
Mushrooms , de-stemmed
to taste
Fresh Mozzarella Pearls
to taste
Shredded Cheese
to taste
to taste
Herbes de Provence
to taste
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Nutrition Per Serving

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CALORIES
170
FAT
2.3 g
PROTEIN
35.5 g
CARBS
0.3 g

Cooking Instructions

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Step 1
Spread the Pizza Dough (to taste) over a large round pan. Drizzle Olive Oil (to taste) on top.
Step 2
Spread a thin layer of Pizza Sauce (to taste) , then evenly place the Tyson® Chicken Breasts (8) , Mushrooms (9) , and Fresh Mozzarella Pearls (to taste) .
Step 3
Preheat your oven to 400 degrees F (200 degrees C).
Step 4
Season with Herbes de Provence (to taste) and Dried Basil (to taste) . Then top with a layer of Shredded Cheese (to taste) .
Step 5
Place in the oven and bake for 17 minutes, depending on your oven.
Step 6
Let cool, then slice and serve!
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Nutrition Per Serving
Calories
170
% Daily Value*
Fat
2.3 g
3%
Saturated Fat
0.8 g
4%
Trans Fat
0.0 g
--
Cholesterol
99.8 mg
33%
Carbohydrates
0.3 g
0%
Fiber
0.1 g
0%
Sugars
0.2 g
--
Protein
35.5 g
71%
Sodium
85.0 mg
4%
Vitamin D
0.0 µg
0%
Calcium
0.2 mg
0%
Iron
1.1 mg
6%
Potassium
29.5 mg
1%
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