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RECIPE
14 INGREDIENTS8 STEPS1hr 5min

Herbed Carrot Galette

This savory galette showcases the best flavors of spring - crunchy carrots and fresh herbs complemented by two types of creamy, delicious cheese.
Herbed Carrot Galette Recipe | SideChef
This savory galette showcases the best flavors of spring - crunchy carrots and fresh herbs complemented by two types of creamy, delicious cheese.
Cali Girl Cooking
I’m now a busy mom and love sharing family-friendly recipes that are more nutritious, with fewer dishes! I love sharing meal prep and time-saving tricks to show other moms that they can always have he
https://www.caligirlcooking.com/
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Cali Girl Cooking
I’m now a busy mom and love sharing family-friendly recipes that are more nutritious, with fewer dishes! I love sharing meal prep and time-saving tricks to show other moms that they can always have he
https://www.caligirlcooking.com/
1hr 5min
Total Time
$1.89
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
1
Frozen Shortcrust Pastry , thawed
1 cup
Mascarpone Cheese
1 Tbsp
Fresh Chives , chopped
1/4 tsp
1 pinch
Freshly Ground Black Pepper
1 cup
Fontina Cheese , shredded
2 cloves
Garlic , peeled, thinly sliced
1
Shallot , peeled, thinly sliced
2
Large  Carrots , shaved
1 Tbsp
to taste
to taste
Freshly Ground Black Pepper
1
Egg , beaten
to taste
Fresh Oregano , chopped
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Nutrition Per Serving

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CALORIES
534
FAT
37.7 g
PROTEIN
10.0 g
CARBS
40.7 g

Cooking Instructions

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Step 1
Preheat oven to 375 degrees F (190 degrees C).
Step 2
Place Frozen Shortcrust Pastry (1) between two pieces of parchment paper and roll into a circle about 16-inches in diameter and 1/4-inch thick.
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Nutrition Per Serving
Calories
534
% Daily Value*
Fat
37.7 g
48%
Saturated Fat
23.8 g
119%
Trans Fat
0.0 g
--
Cholesterol
98.5 mg
33%
Carbohydrates
40.7 g
15%
Fiber
0.8 g
3%
Sugars
18.2 g
--
Protein
10.0 g
20%
Sodium
558.8 mg
24%
Vitamin D
0.3 µg
2%
Calcium
170.7 mg
13%
Iron
1.3 mg
7%
Potassium
113.7 mg
2%
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