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RECIPE
8 INGREDIENTS •3 STEPS •12hr 10min

The Orange Julius

5.0
1 Ratings
My orange-flavored and spring inspired cocktail is a great Easter beverage alternative to the typical mimosa!
The Orange Julius Recipe | SideChef
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My orange-flavored and spring inspired cocktail is a great Easter beverage alternative to the typical mimosa!
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Love Happy Hour
Makin' it with Maren is a channel for boozy and foodie enthusiasts! Watch, learn, and MAKE some of the tastiest treats you've ever tried.
http://www.lovehappyhour.com
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Love Happy Hour
Makin' it with Maren is a channel for boozy and foodie enthusiasts! Watch, learn, and MAKE some of the tastiest treats you've ever tried.
http://www.lovehappyhour.com
12hr 10min
Total Time
$1.40
Cost Per Serving

Ingredients

Servings
1
US / METRIC
1 1/4
Oranges , juiced
2.5 fl oz of juice needed
2 fl oz
Nigori Unfiltered Sake
1 fl oz
Orange Vodka
or Vodka
0.5 fl oz
Whipped Cream Vodka
to taste
Ice
1
Orange
to taste
GREY GOOSE® Vodka
1 sprig
Fresh Mint
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Nutrition Per Serving

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CALORIES
187
FAT
--
PROTEIN
0.3 g
CARBS
3.1 g

Cooking Instructions

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Step 1
Peel the Orange (1) . Add the peels to some GREY GOOSE® Vodka (to taste) and marinate overnight.
Step 2
Pour Orange Vodka (1 fl oz) , Whipped Cream Vodka (0.5 fl oz) , Nigori Unfiltered Sake (2 fl oz) and Oranges (1 1/4) into a shaker tin. Add some Ice (to taste) and shake for about 10 seconds until frosty.
Step 3
Strain into a glass, garnish with an orange peel and Fresh Mint (1 sprig) , serve, and enjoy!

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Nutrition Per Serving
Calories
187
% Daily Value*
Fat
--
--
Saturated Fat
--
--
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
3.1 g
1%
Fiber
--
--
Sugars
--
--
Protein
0.3 g
1%
Sodium
1.7 mg
0%
Vitamin D
--
--
Calcium
3.1 mg
0%
Iron
0.1 mg
1%
Potassium
15.8 mg
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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