Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Slow Cooker Beef and Avocado Tacos
play icon
Recipe

16 INGREDIENTS • 4 STEPS • 8HRS 30MINS

Slow Cooker Beef and Avocado Tacos

Delicious Angus beef with peppers and onions cooked in the slow cooker, then placed in wheat tortilla shells with Mexican cheese, sour cream, avocado, and hot sauce. Simple and delicious and it's all done in a slow cooker.
Add to plan
logo
Slow Cooker Beef and Avocado Tacos
Save
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Delicious Angus beef with peppers and onions cooked in the slow cooker, then placed in wheat tortilla shells with Mexican cheese, sour cream, avocado, and hot sauce. Simple and delicious and it's all done in a slow cooker.
8HRS 30MINS
Total Time
$4.19
Cost Per Serving
Ingredients
Servings
6
US / Metric
Boneless Chuck Roast
3 lb
Boneless Chuck Roast
Kosher Salt
1 1/2 Tbsp
Freshly Ground Black Pepper
1/2 Tbsp
Freshly Ground Black Pepper
Paprika
3 Tbsp
Ground Cumin
1/2 Tbsp
Ground Cumin
Olive Oil
1/4 cup
Onion
2
Onions
roughly chopped
Bell Pepper
3
Bell Peppers
roughly chopped
Garlic
3 cloves
Garlic
minced
Pineapple Mango Salsa
1 cup
Pineapple Mango Salsa
Water
3/4 cup
Water
Avocado
to taste
Avocados, sliced
Hot Sauce
to taste
Hot Sauce
Whole Wheat Tortilla
to taste
Whole Wheat Tortillas, toasted
Shredded Mexican Cheese Blend
to taste
Shredded Mexican Cheese Blend
Nutrition Per Serving
VIEW ALL
Calories
573
Fat
35.5 g
Protein
45.1 g
Carbs
21.0 g
Add to plan
logo
Slow Cooker Beef and Avocado Tacos
Save
author_avatar
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Cooking InstructionsHide images
step 1
Set your slow cooker to sauté function, if your slow cooker does not have this function use a pan over medium heat. Season the Boneless Chuck Roast (3 lb) with Kosher Salt (1 1/2 Tbsp), Freshly Ground Black Pepper (1/2 Tbsp), Paprika (3 Tbsp) and Ground Cumin (1/2 Tbsp). Place in the slow cooker with Olive Oil (1/4 cup) and sear the outside of the roast for 4-5 minutes per side.
step 2
Once seared, add the Water (3/4 cup), Pineapple Mango Salsa (1 cup), chopped Onions (2), chopped Bell Peppers (3), minced Garlic (3 cloves), and Bay Leaf (1), and mix everything around so that the meat is coated.
step 3
Set your slow cooker and cook for 8-10 hours.
step 4
Once fork tender, pull the meat apart. On Whole Wheat Tortillas (to taste) add the pulled meat and some peppers and onions. Layer some Shredded Mexican Cheese Blend (to taste) on top followed by Avocados (to taste) and finally Hot Sauce (to taste).
Watch Full Video
Tags
Beef
Slow Cooker
Shellfish-Free
Dinner
0 Saved
top