Fried Buttermilk Chicken Bowls

14 INGREDIENTS • 6 STEPS • 35MINS

Fried Buttermilk Chicken Bowls

Recipe

Delicious fried chicken bowls made at home, filled with corn, mashed potatoes and deliciously fried buttermilk chicken nuggets topped with cheese.

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Fried Buttermilk Chicken Bowls

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Delicious fried chicken bowls made at home, filled with corn, mashed potatoes and deliciously fried buttermilk chicken nuggets topped with cheese.

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

35MINS

Total Time

$2.70

Cost Per Serving

Ingredients

Servings

2

us / metric

2

Medium Chicken Breasts

split and cut into nuggets

1/2 tsp

1 tsp

Freshly Ground Black Pepper

2 tsp

Minced Dried Onion

1 tsp

Ground Turmeric

1 tsp

1 tsp

Sponsored

Simply Organic Garlic Powder

3 Tbsp

Hot Sauce

4 Tbsp

1 1/2 cups

All-Purpose Flour

as needed

Cooking Oil

Vegetable or Canola Oil, about 3 cups, for frying

to taste

Mashed Potatoes

to taste

to taste

Shredded Cheese

Nutrition Per Serving

VIEW ALL

Calories

799

Fat

28.8 g

Protein

35.7 g

Carbs

97.0 g

Love This Recipe?

Fried Buttermilk Chicken Bowls

Save

Cooking with Tovia

Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!

http://cheftovia.blogspot.com/

Cooking Instructions

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step 1

Split the Chicken Breasts (2) in half, then cut into strips and finally into small pieces.

step 2

In a bowl add the chicken pieces and season with Salt (1/2 tsp), Freshly Ground Black Pepper (1 tsp), Minced Dried Onion (2 tsp), Ground Turmeric (1 tsp), Dried Oregano (1 tsp) and Simply Organic Garlic Powder (1 tsp). Add in some Hot Sauce (3 Tbsp) and pour in the Buttermilk (4 Tbsp). Mix everything together until thoroughly combined. Set aside in to marinate for 10-15 minutes.

step 3

Add some All-Purpose Flour (1 1/2 cups) to the chicken and stir. Meanwhile heat some Cooking Oil (as needed) on high.

step 4

Once the oil is hot, readjust to medium-high heat. Add the chicken to the oil and fry till golden brown. Don't overcrowd the pan so as to avoid dropping the temperature of the oil.

step 5

As the chicken is ready, remove and set aside.

step 6

To assemble the bowls, in a bowl add some Mashed Potatoes (to taste), Corn (to taste), and a few of the chicken pieces on top. Garnish with Shredded Cheese (to taste) if desired.

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