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RECIPE
12 INGREDIENTS 5 STEPS 30min

Grilled Broccoli Salad with Honey Mustard Dressing

This Grilled Broccoli Salad is drizzled with a creamy honey mustard dressing and tossed together with feta cheese, cranberries, and slivered almonds. The perfect veggie side dish to compliment your BBQing this summer!
Grilled Broccoli Salad with Honey Mustard Dressing Recipe | SideChef
This Grilled Broccoli Salad is drizzled with a creamy honey mustard dressing and tossed together with feta cheese, cranberries, and slivered almonds. The perfect veggie side dish to compliment your BBQing this summer!
Showing you how to make easy vegetarian recipes, one ingredient at a time.
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Showing you how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
30min
Total Time
$0.86
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Honey Mustard Dressing

2 Tbsp
Dijon Mustard
I used Maille Dijon Originale
1
Lemon , zested, juiced
2 Tbsp of juice and 1 tsp of zest needed
1 Tbsp
to taste

Broccoli Salad

1 head
4 cloves
Garlic , peeled
1/4 cup
Dried Cranberries
1/4 cup
Crumbled Feta Cheese
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Delivery & Pickup From
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Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
221
FAT
13.4 g
PROTEIN
5.6 g
CARBS
21.4 g

Cooking Instructions

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Step 1
Whisk together Dijon Mustard (2 Tbsp) , Olive Oil (2 Tbsp) , 2 Tbsp of Lemon (1) , 1 tsp lemon zest, Honey (1 Tbsp) , Salt (to taste) , and Ground Black Pepper (to taste) until smooth. Taste and adjust seasonings as needed.
Step 2
Chop Broccoli (1 head) into florets, then set on a large sheet of aluminum foil. Throw on the Garlic (4 cloves) and drizzle with Olive Oil (1 tsp) . Cover with more foil and pinch together to form a sealed pouch.
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Nutrition Per Serving
Calories
221
% Daily Value*
Fat
13.4 g
17%
Saturated Fat
2.5 g
12%
Trans Fat
0.0 g
--
Cholesterol
5.1 mg
2%
Carbohydrates
21.4 g
8%
Fiber
3.4 g
12%
Sugars
11.7 g
--
Protein
5.6 g
11%
Sodium
224.6 mg
10%
Vitamin D
--
--
Calcium
96.8 mg
7%
Iron
0.9 mg
5%
Potassium
255.9 mg
5%
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