Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Simple Egg Fry
Recipe

8 INGREDIENTS • 3 STEPS • 10MINS

Simple Egg Fry

4.7
3 ratings
A very easy a flavorful egg recipe.
Add to plan
logo
Simple Egg Fry
Save
A very easy a flavorful egg recipe.
10MINS
Total Time
$2.25
Cost Per Serving
Ingredients
Servings
4
us / metric
Egg
4
Eggs, boiled
Chili Powder
1 Tbsp
Chili Powder
Ground Coriander
1 tsp
Ground Coriander
Salt
to taste
Curry Leaf
1 sprig
Oil
as needed
Oil
enough amount to cover the bottom of the pan
Nutrition Per Serving
VIEW ALL
Calories
78
Fat
5.0 g
Protein
6.5 g
Carbs
1.8 g
Add to plan
logo
Simple Egg Fry
Save
Cooking InstructionsHide images
step 1
Heat Oil (as needed) in a pan. Add Chili Powder (1 Tbsp), Ground Black Pepper (1 tsp), Ground Turmeric (1 pinch), Ground Coriander (1 tsp), Salt (to taste), and Curry Leaf (1 sprig). Mix well for 5 minutes over a low flame.
step 1 Heat Oil (as needed) in a pan. Add Chili Powder (1 Tbsp), Ground Black Pepper (1 tsp), Ground Turmeric (1 pinch), Ground Coriander (1 tsp), Salt (to taste), and Curry Leaf (1 sprig). Mix well for 5 minutes over a low flame.
step 2
Halve the Eggs (4) and place them in the masalas. Let it fry for 1 minute.
step 2 Halve the Eggs (4) and place them in the masalas. Let it fry for 1 minute.
step 3
Flip the eggs carefully without damaging the yolk and roast for another minute. Switch off the flame. Yummy egg fry is ready.
step 3 Flip the eggs carefully without damaging the yolk and roast for another minute. Switch off the flame. Yummy egg fry is ready.
Tags
view more tags
Dairy-Free
Budget-Friendly
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Vegetarian
Indian
Side Dish
0 Saved
top