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SideChef
Recipes
German Sausage Burrito
Recipe

6 INGREDIENTS • 7 STEPS • 15MINS

German Sausage Burrito

5.0
1 rating
A German twist on the burrito, filled with crispy sausages, creamy horseradish, and fresh vegetables.
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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
A German twist on the burrito, filled with crispy sausages, creamy horseradish, and fresh vegetables.
15MINS
Total Time
$2.09
Cost Per Serving
Ingredients
Servings
2
US / Metric
Bratwurst
4
Bratwurst
Creamy Horseradish Sauce
to taste
Creamy Horseradish Sauce
Iceberg Lettuce
to taste
Thinly Sliced Iceberg Lettuce
Carrot
to taste
Shredded Carrots
Red Cabbage
to taste
Shredded Red Cabbage
Nutrition Per Serving
VIEW ALL
Calories
818
Fat
67.0 g
Protein
32.2 g
Carbs
20.9 g
Add to plan
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German Sausage Burrito
Save
author_avatar
Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Cooking InstructionsHide images
step 1
Score the Bratwurst (4) on both sides to ensure a crispier skin, then cook in a hot pan.
step 1 Score the Bratwurst (4) on both sides to ensure a crispier skin, then cook in a hot pan.
step 2
Toast or griddle the Large Flour Tortillas (2).
step 2 Toast or griddle the Large Flour Tortillas (2).
step 3
Spread Creamy Horseradish Sauce (to taste) on the tortilla.
step 3 Spread Creamy Horseradish Sauce (to taste) on the tortilla.
step 4
Add Iceberg Lettuce (to taste).
step 4 Add Iceberg Lettuce (to taste).
step 5
Top with Carrots (to taste), then with Red Cabbage (to taste).
step 5 Top with Carrots (to taste), then with Red Cabbage (to taste).
step 6
Top with 1 or 2 bratwursts, fold in the ends, then roll tight.
step 6 Top with 1 or 2 bratwursts, fold in the ends, then roll tight.
step 7
Slice in half, serve and enjoy.
step 7 Slice in half, serve and enjoy.
Tags
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Dairy-Free
Budget-Friendly
Lunch
Shellfish-Free
Dinner
Meals for Two
Pork
Quick & Easy
Mexican
Vegetables
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