Cooking Instructions
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Step 1
Score the Bratwurst (4) on both sides to ensure a crispier skin, then cook in a hot pan.
Step 2
Toast/griddle the Large Flour Tortilla (2).
Step 3
Spread Creamy Horseradish Sauce (to taste) on the tortilla.
Step 4
Add Iceberg Lettuce (to taste).
Step 5
Top with Carrot (to taste), then with Red Cabbage (to taste).
Step 6
Top with 1 or 2 bratwurst, fold-in the ends, then roll tight.
Step 7
Slice in half, serve and enjoy.
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