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RECIPE
14 INGREDIENTS 6 STEPS 30min

Spaghetti Bolognese

4.8
6 Ratings
Throw away those pre-made jars and "eat out" at home on a budget!
Spaghetti Bolognese Recipe | SideChef
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Throw away those pre-made jars and "eat out" at home on a budget!
Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
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Hi, I'm Nicko, welcome to Nicko's Kitchen! For the last 10 years we have been getting people into the kitchen to cook amazing meals for the whole family to enjoy.
https://www.nickoskitchen.net/
30min
Total Time
$2.07
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1
White Onion , finely chopped
1 lb
90/10 Lean Ground Beef
1 pckg
(28 g)
Beef Stock Concentrate
1 1/4 cups
Water , boiled
1 3/4 cups
Canned Diced Tomatoes
1 Tbsp
Tomato Paste
1 cup
Tomatoes , chopped, deseeded
1/2 Tbsp
Garlic , roughly chopped
1 Tbsp
Basil Pesto
to taste
Cooked Spaghetti
to taste
Baby Basil
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Nutrition Per Serving

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CALORIES
225
FAT
13.1 g
PROTEIN
16.9 g
CARBS
9.3 g

Cooking Instructions

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Step 1
Into a pan over low heat, add Olive Oil (2 Tbsp) . Once warm, add White Onion (1) and cook, stirring, for 5 minutes.
Step 2
Add 90/10 Lean Ground Beef (1 lb) and cook for 5 minutes, breaking the meat up with a rubber spatula as you go.
Step 3
Stir Beef Stock Concentrate (1 pckg) into Water (1 1/4 cups) until dissolved.
Step 4
Add to the pan, along with Canned Diced Tomatoes (1 3/4 cups) and Tomato Paste (1 Tbsp) . Cook, stirring, for 10 minutes, until the water has mostly reduced.
Step 5
Add Tomatoes (1 cup) , Garlic (1/2 Tbsp) , and Basil Pesto (1 Tbsp) . Cook, stirring, for 5 minutes.
Step 6
Serve sauce over Spaghetti (to taste) . Garnish with Grated Parmesan Cheese (to taste) , Baby Basil (to taste) , and Fresh Parsley (to taste) .

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4.8
6 Ratings
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Nutrition Per Serving
Calories
225
% Daily Value*
Fat
13.1 g
17%
Saturated Fat
3.8 g
19%
Trans Fat
0.4 g
--
Cholesterol
49.3 mg
16%
Carbohydrates
9.3 g
3%
Fiber
1.2 g
4%
Sugars
4.0 g
--
Protein
16.9 g
34%
Sodium
399.7 mg
17%
Vitamin D
0.1 µg
0%
Calcium
51.5 mg
4%
Iron
1.9 mg
11%
Potassium
476.3 mg
10%
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