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Recipes
Portobello Mushroom Burgers
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18 INGREDIENTS • 5 STEPS • 15MINS

Portobello Mushroom Burgers

5.0
1 rating
With melted sharp cheddar, the perfectly meaty texture, and best-ever Fancy Sauce, these panfried Portobello Mushroom Burgers are the vegetarian recipe that’ll have you craving mushrooms for dinner.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
With melted sharp cheddar, the perfectly meaty texture, and best-ever Fancy Sauce, these panfried Portobello Mushroom Burgers are the vegetarian recipe that’ll have you craving mushrooms for dinner.
15MINS
Total Time
$1.65
Cost Per Serving
Ingredients
Servings
4
US / Metric
Portobello Mushroom Burgers
Portobello Mushroom
4
Portobello Mushrooms
Olive Oil
1/4 cup
Soy Sauce
2 Tbsp
Lemon
1
Lemon, freshly squeezed
2 Tbsp juice per 4 servings
Garlic
4 cloves
Garlic, minced
Salt
1/2 tsp
Sharp Cheddar Cheese
4 slices
Sharp Cheddar Cheese
Hamburger Bun
4
Hamburger Buns, toasted
or 2 buns if you want double cheeseburgers
Tomato
to taste
Tomatoes, sliced
for topping
Lettuce
to taste
Lettuce
for topping
Red Onion
to taste
Red Onions, sliced
for topping
Fancy Sauce
Mayonnaise
2 Tbsp
Mayonnaise
Ketchup
2 Tbsp
Garlic
1 clove
Garlic, minced
Nutrition Per Serving
VIEW ALL
Calories
183
Fat
19.1 g
Protein
0.7 g
Carbs
2.7 g
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Portobello Mushroom Burgers
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/

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Cooking Instructions
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Tags
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American
4th of July
Lunch
Healthy
Shellfish-Free
Dinner
Mushrooms
Vegetarian
Quick & Easy
Summer
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