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Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
This delicious Brown Sugar and Cinnamon Pound Cake is perfect for any time of year. It's absolutely moist and delicious!
50MINS
Total Time
$1.46
Cost Per Serving
Ingredients
Servings
12
us / metric
![Brown Sugar](https://www.sidechef.com/ingredient/504efe6f-89f4-431d-acec-5a2c3f3a7fad.jpeg?d=96x96)
2 cups
Brown Sugar, lightly packed, sifted
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
1 tsp
Baking Powder
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
as needed
Baking Soda
![Ground Cinnamon](https://www.sidechef.com/ingredient/5e7951d1-05c2-472c-9176-03afc751d84e.jpeg?d=96x96)
2 tsp
Ground Cinnamon
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
1/2 cup
Heavy Cream
![Vanilla Frosting](https://www.sidechef.com/ingredient/e0951b4e-ada0-4e75-8a1b-068b238aac11.jpeg?d=96x96)
to taste
Vanilla Frosting
or frosting/glaze of choice
Nutrition Per Serving
VIEW ALL
Calories
545
Fat
26.2 g
Protein
3.2 g
Carbs
74.4 g