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RECIPE
8 INGREDIENTS 7 STEPS 15min

Mexican Summer Coleslaw

5.0
2 Ratings
Crunchy cabbage, creamy avocado, sharp tangy dressing! Super unique, versatile and total crowd-pleaser!
Mexican Summer Coleslaw Recipe | SideChef
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Crunchy cabbage, creamy avocado, sharp tangy dressing! Super unique, versatile and total crowd-pleaser!
Wok and Gong is about inspiring all humans to live their life with enthusiasm, humor and attitude through experiencing the JOY of eating and cooking, Debbie Wong style.
https://www.youtube.com/channel/UC12F7k9Cfak31UeIa7sID9g
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Wok and Gong is about inspiring all humans to live their life with enthusiasm, humor and attitude through experiencing the JOY of eating and cooking, Debbie Wong style.
https://www.youtube.com/channel/UC12F7k9Cfak31UeIa7sID9g
15min
Total Time
$4.48
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1/4
Green Cabbage
1 bunch
Radishes
5 radishes per 2 servings
1 bunch
Scallions
2 scallions per 2 servings
2 pinches
1 dash
Hot Sauce

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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
225
FAT
13.5 g
PROTEIN
5.4 g
CARBS
26.8 g

Cooking Instructions

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Step 1
Slice Green Cabbage (1/4) into thin strips and put it into a bowl.
Step 2
Slice the Radishes (1 bunch) and Scallions (1 bunch) into thin slices. Add them both to the bowl.
Step 3
Scoop out the Avocado (1) and slice into cubes and add it to the bowl.
Step 4
Roughly chop the Fresh Cilantro (1 handful) and add to the bowl.
Step 5
Season with Salt (2 pinches) and add the juice from the Limes (2) .
Step 6
Add some Hot Sauce (1 dash) for some extra kick!
Step 7
Mix well and serve. Enjoy!

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5.0
2 Ratings
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Nutrition Per Serving
Calories
225
% Daily Value*
Fat
13.5 g
17%
Saturated Fat
1.9 g
10%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
26.8 g
10%
Fiber
13.5 g
48%
Sugars
8.8 g
--
Protein
5.4 g
11%
Sodium
102.4 mg
4%
Vitamin D
--
--
Calcium
146.6 mg
11%
Iron
2.6 mg
14%
Potassium
1194.8 mg
25%
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